Anything Goes Lifestyle

Recipe: Roasted Chermoula Aubergines

by Samantha Clark | Oct 14, 2020 | In the Home, Recipes

This roasted chermoula aubergine recipe is an easy dinner, packed full of flavour & goodness. Perfect for after work & dinner parties.

Recipe: Chicken and Red Lentil Curry

by Samantha Clark | May 6, 2020 | In the Home, Recipes, Seasonal

This chicken and red lentil curry is sure to become a new fakeaway favourite. Vegetarian? No problem! Our cook’s tips help you switch the ingredients up.

Health Goals: It’s Not All About Fitness or Weight Loss

by Samantha Clark | Jan 1, 2020 | Health, Health and Beauty, Mental Health

If improving your health in 2020 is something you want to work on, this is a feature for you. It’s not all about weight loss!

Why we love the cookbook entirely dedicated to aubergines

by Claire Herbaux | Jul 25, 2018 | Recipes

I love aubergines. Many people shy away from them, mostly because they find it difficult to cook...

Recipe: Aubergine Fritters with Honey

by Guest writer | Jul 18, 2018 | In the Home, Recipes

Explore the versatility of the aubergine with another shared recipe from The Aubergine Cookbook- this one, simple to do and an excellent starter or main

Recipe: Roast Aubergine & Chickpea Salad

by Samantha Clark | Jul 4, 2018 | Dinner Party, Event Planning, In the Home, Recipes

Who doesn’t love a salad! This recipe from The Aubergine Cookbook is super versatile; great as a main, side or starter and it’s full of flavour and texture making it an all-round enjoyable recipe to make and eat!

Recipe: Lime & Saffron Vegan ‘Cheesecake’

by Guest writer | Jan 17, 2018 | Dinner Party, Event Planning, In the Home, Recipes

Who says that vegans are restricted? Vegans can eat sweet treats two and, quite literally, the proof is in the pudding. We’re delighted to share this ‘cheesecake’ recipe with you from Saffron Soul by Mira Manek