This roasted chermoula aubergine recipe is an easy dinner, packed full of flavour & goodness. Perfect for after work & dinner parties.Read More
I love aubergines. Many people shy away from them, mostly because they find it difficult to cook...Read More
Who doesn’t love a salad! This recipe from The Aubergine Cookbook is super versatile; great as a main, side or starter and it’s full of flavour and texture making it an all-round enjoyable recipe to make and eat!Read More
Who says that vegans are restricted? Vegans can eat sweet treats two and, quite literally, the proof is in the pudding. We’re delighted to share this ‘cheesecake’ recipe with you from Saffron Soul by Mira ManekRead More
Our book of the month…
Alice and Alfie are strangers. But they sleep next to each other every night. They're in hospital. Alfie, recovering from an accident, Alice has just arrived and is badly burned and keeps her curtain closed. But they're all each other has. Can you fall in love with someone you've never seen?
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